Honey Powder

Product Description

Since ancient Egypt, when it was used as an essential dietary supplement and for embalming bodies, honey has been used for various purposes. Though faint, it has a scent that is somewhat reminiscent of liquid honey. Or to put it another way, it is just dry honey. Honey is spray dried at a high temperature to create honey powder.

Just like honey, honey powder is a sweet ingredient that gives food a floral-nutty flavour. Honey powder contributes to improved product stability and moisture retention. In comparison to sugar, the fructose in honey powder allowed for a greater absorption of moisture, which helped the bread dough soften. Honey powder has a flavour that is mostly sweet and the same as liquid honey. The area of texture is the only thing that differs. With the addition of water, honey powder can become liquid honey. Honey contains phenolic acids and flavonoids, as well as proteins, enzymes, amino acids, vitamins, minerals, and other components that contribute to its antioxidant and prebiotic properties.

Applications & Use:-

• In contrast to honey, honey powder can be used in a range of dry meals and can be utilised in any situations where sugar is often used; it also has the advantage of being considerably simpler to work with.
• Examples include adding sugar to alcoholic beverages like coffee and tea. Additionally, it can be used as a substitute for liquid honey in baked items.
• It promotes moisture retention and increases bread’s shelf life.
• Additionally, unlike liquid honey, it does not immediately turn dishes brown.
• Make smoothies, baked goods, cereals, and beverages sweeter naturally by adding to them.
• Ideal for sprinkling over hot and cold cereals, ice cream, and raw seeds and nuts before roasting.
• Honey powder is excellent for cooking in addition to being a terrific culinary component.
• You can add honey powder to desserts including pastries, cakes, puddings, and other sweets.